(NEW) Oceania Turbo Pure Yeast 18% ABV

£2.99

A new yeast from Gert Strand, a temperature tolerant Turbo Yeast, specially formulated for cleaner fermentation.

When fermenting if the air temperature is 25deg C or higher it is recommended to ferment using 6kg (14% abv) or 7kg (16% abv)  of sugar. For 8kg of sugar a temperature of 20% C is recommended. Turbo Pure Oceania’s fermentation is very clean if the air temperature is below 25% C.

Turbo Pure Oceania can produce 18% ethanol by volume if the air temperature is kept at 18deg – 23deg C throughout fermentation.

Instructions: dissolve 6 – 8kg of sugar into 8 litres of hot water, make sure the sugar has completely dissolved before continuing. Top up to 25 litres with cold water. Make sure the liquid temperature is below 35deg C then add the yeast. Stir until no yeast particles are visible

Allow to ferment at 18deg – 23deg C air temperature for 10 days.

For a very pure fermentation the air temperature must be a maximum of 20deg C

Ingredients – yeast nutrients, dried yeast, vitamins, trace minerals and antifoaming agent

Out of stock

Additional Information
Weight 0.250 kg
Reviews (0)

Reviews

There are no reviews yet.

Be the first to review “(NEW) Oceania Turbo Pure Yeast 18% ABV”

Your email address will not be published. Required fields are marked *

four + nineteen =